Menu
Delivery
TAKEAWAY
Menu
Delivery
TAKEAWAY

What's your dining preference?

Takeaway Menu

Home Delivery Orders

Signature Dishes

Small Bites

Appetizer

Tandoor

Veg Mains

Non-Veg Mains

Biryani

Breads

Desserts

SOFT BEVERAGES

Soups

Relish Indian Food in Virginia

Super delicious and mouthwatering cordon bleu cuisines with a real taste of India

Exotic Indian cuisines and bold flavors, at one place

From curry to butter chicken to tandoor dine with us and experience the most exotic Indian food

For Reservations & Orders, Call us: (703) 723-0040

For Reservations & Orders,
Call us: (703) 723-0040

CHEF RECOMMENDATIONS

Menu highlights

  • Samosa chaat at Banjara Samosa chaat at Banjara
    $8

    Samosa chaat Order

    Crispy Punjabi Fried pastry with a potato and spice filling, topped with chickpeas, yogurt, & chutney mixture

  • Chettinad (Chicken, Goat +2 Shrimp+2) Order

    Curry with exotic Chettinad (roasted whole spice) flavors.

  • Banjara Tandoori Non Veg Sampler Order

    Special Tandoori Mix Platter containing Shrimp, Chicken Tikka, Fish Tikka and Mutton Seekh Kebab (2 piece each)

  • Bullet Naan at Banjara Bullet Naan at Banjara
    $4

    Bullet Naan Order

    Buttered Indian flatbread topped with jalapeños and cilantro leaves (fresh coriander leaves)

  • Nawabi Paneer Kali Mirch Tikka Order

    Fresh air flown Indian cottage cheese cubes barbequed in a clay oven and served with mint sauce & salad.

  • Indian Baingan Bharta at Banjara Indian Baingan Bharta at Banjara
    $16

    Baingan Bharta Order

    Delicious Indian family heirloom dish with the smoky flavors of the roasted eggplant & tanginess of the tomatoes

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From Our Blog

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Testimonial

We all had a wonderful time at the restaurant last night. As expected, the food was delicious and the servers were so friendly and helpful – we loved them! It was a delightful experience all around. Thank you so much for hosting us.

John Warwick

I just wanted to let you guys know that I had one of the best dinners of my life last night…. at your restaurant!! It was a last-minute plan and I loved the Chicken-65.

Sheila Whitehouse